Mark Best’s KFC Burger with Birch & Waite Whole Egg MayonnaiseBirch & Waite
Aioli Sauce & Dip
Luxuriously Creamy with a Big Hit of Garlic
For 30 years, Australian Professional Chefs have been using our signature Whole Egg Mayonnaise, voted ‘Best Mayonnaise’ at the 2020 ChefsDecision™ Awards.
Our luxuriously creamy Aioli Sauce & Dip is crafted from our award-winning mayonnaise base, free range whole egg, crushed garlic and Dijon mustard.
Made in Australia from 96% Australian ingredients- Australian Product
Fresh Chilled
No Added Preservatives
Gluten Free
Ingredients
Canola Oil, Free Range Whole Egg (Pasteurised) (13%), Garlic (3%), White Vinegar, Dijon Mustard (1.5%), Salt, Sugar, Lemon Juice, Flavour (Contains Egg), Spice Extract, Natural Antioxidant (307b), Acidity Regulator (Citric Acid), Garlic Oil, Colour (Lutein).
Allergen Information
This product contains:
- Egg
Pack Sizes
| Size | Serves | Units | Order Code | Store | Shelf Life |
| 250mL | Chilled | 8 weeks after opening |
Refrigeration Disclaimer: Keep refrigerated
Nutritional Information
| Serving Size | 15mL |
| Servings Per Pack | 16 |
| Quantity per serve | Quantity per 100mL | |
| Energy (kJ) | 414 | 2760 |
| Protein (g) | 0.3 | 1.8 |
| Gluten (mg) | Not Detected | Not Detected |
| Fat, total (g) | 10.9 | 72.8 |
| - Saturated (g) | 0.8 | 5.3 |
| Carbohydrate, total (g) | 0.3 | 1.7 |
| - Sugars (g) | 0.2 | 1.2 |
| Sodium (mg) | 77 | 510 |
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Email: cs@birchandwaite.com.au
Phone: +61 2 8668 8000
Birch & Waite
Aioli Sauce & Dip
Product Information
Luxuriously Creamy with a Big Hit of Garlic
For 30 years, Australian Professional Chefs have been using our signature Whole Egg Mayonnaise, voted ‘Best Mayonnaise’ at the 2020 ChefsDecision™ Awards.
Our luxuriously creamy Aioli Sauce & Dip is crafted from our award-winning mayonnaise base, free range whole egg, crushed garlic and Dijon mustard.
- Made in Australia from 96% Australian ingredients
- Australian Product
- Fresh Chilled
- No Added Preservatives
- Gluten Free
Ingredients & Allergen Information
Canola Oil, Free Range Whole Egg (Pasteurised) (13%), Garlic (3%), White Vinegar, Dijon Mustard (1.5%), Salt, Sugar, Lemon Juice, Flavour (Contains Egg), Spice Extract, Natural Antioxidant (307b), Acidity Regulator (Citric Acid), Garlic Oil, Colour (Lutein).
This product contains:
- Egg
Nutrition Information
| Serving Size | 15mL |
| Servings Per Pack | 16 |
| Quantity per serve | Quantity per 100mL | |
| Energy (kJ) | 414 | 2760 |
| Protein (g) | 0.3 | 1.8 |
| Gluten (mg) | Not Detected | Not Detected |
| Fat, total (g) | 10.9 | 72.8 |
| - Saturated (g) | 0.8 | 5.3 |
| Carbohydrate, total (g) | 0.3 | 1.7 |
| - Sugars (g) | 0.2 | 1.2 |
| Sodium (mg) | 77 | 510 |