Darren Robertson’s Chicken Flatbread with Birch & Waite Ranch Dressing SlawBirch & Waite
Vanilla Bean Panna Cotta
Deliciously Smooth
Made with real vanilla beans, our fresh chilled Vanilla Bean Panna Cotta has the delicious flavours of its genuine, fresh-chilled ingredients.
98% Australian ingredients used
Australian Made
Fresh Chilled
No Added Preservatives
Gluten Free
Halal Certified
16 weeks shelf life- Texture Suitability:
Full Soft Minced Pureed
QLDGROUP 4 NSW, WABAND 1
Ingredients
Water, Milk Powder, Cream, Sugar, Gelatine, Modified Starch (1442), Natural Flavour, Vegetable Gum (Xanthan, Guar), Vanilla Bean.
Allergen Information
This product contains:
- Milk
Pack Sizes
| Size | Serves | Units | Order Code | Store | Shelf Life |
| 110g | 1 | 45 | VAPA2355EC8 | Chilled | 16 weeks |
Refrigeration Disclaimer: Keep refrigerated and store between 1-5°C
Nutritional Information
| Serving Size | 110g |
| Per 110g serve | Avg qty per 100g | |
| Energy (kJ) | 651.75 | 592.5 |
| Protein (g) | 5.83 | 5.3 |
| Gluten (mg) | ||
| Fat, total (g) | 7.15 | 6.5 |
| - Saturated (g) | 4.62 | 4.2 |
| Carbohydrate, total (g) | 16.94 | 15.4 |
| - Sugars (g) | 16.28 | 14.8 |
| Sodium (mg) | 73.15 | 66.5 |
| Calcium (mg) | 163 | 148 |
| Potassium (mg) | 217 | 197 |
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Birch & Waite
Vanilla Bean Panna Cotta
Product Information
Deliciously Smooth
Made with real vanilla beans, our fresh chilled Vanilla Bean Panna Cotta has the delicious flavours of its genuine, fresh-chilled ingredients.
- 98% Australian ingredients used
- Australian Made
- Fresh Chilled
- No Added Preservatives
- Gluten Free
- Halal Certified
- 16 weeks shelf life
- Texture Suitability:
Full Soft Minced Pureed
QLDGROUP 4 NSW, WABAND 1
Ingredients & Allergen Information
Water, Milk Powder, Cream, Sugar, Gelatine, Modified Starch (1442), Natural Flavour, Vegetable Gum (Xanthan, Guar), Vanilla Bean.
This product contains:
- Milk
Nutrition Information
| Serving Size | 110g |
| Per 110g serve | Avg qty per 100g | |
| Energy (kJ) | 651.75 | 592.5 |
| Protein (g) | 5.83 | 5.3 |
| Gluten (mg) | ||
| Fat, total (g) | 7.15 | 6.5 |
| - Saturated (g) | 4.62 | 4.2 |
| Carbohydrate, total (g) | 16.94 | 15.4 |
| - Sugars (g) | 16.28 | 14.8 |
| Sodium (mg) | 73.15 | 66.5 |
| Calcium (mg) | 163 | 148 |
| Potassium (mg) | 217 | 197 |